The fine print: Terms and conditions

Tours are subject to availability.

TARIFFS

• TOUR 1 - The Agassiz Tour, $595 per person
  
  
• TOUR 2 - The Fraser Valley Day Tour, $595 per person
  
  
• TOUR 3 - The Fraser Valley Dinner Tour, $620 per person
  
  
• TOUR 4 - The Fraser Valley Half Day Tour, $395 per person
  
  
• TOUR 5 - The Best of Agassiz and the Okanagan Tour, (1 night/2 days)
  $1,995 per person*
  *Note: Air fare is an optional extra
  
  
• TOUR 6 - The Best of Agassiz and the Okanagan Tour, (2nights/3 days)
  2,995 per person*
  *Note: Air fare is an optional extra
  
  
• TOUR 7 - Whistler /Pemberton Tour, $695 per person
  
  

For guests joining the tour in Whistler (pick-up is at Function Junction), cost is $595

Prices are all inclusive except for tour guide gratuity (10%) and incidental purchases, including additional alcohol as noted.

All prices are subject to Federal Goods and Services Tax at 6%.

To submit an inquiry, please fill out the contact form.

PAYMENT POLICY
Full payment is required at the time of booking to confirm the tour.

CANCELLATION POLICY
Cancellations received less than 7 business days before the date of the tour will be charged the full amount.

We accept certified cheques and money orders (made out to Chef & Chauffeur). Mail your cheque to Chef & Chauffeur at 103, 4900 Cartier Street, Vancouver, British Columbia. V6M 4H2

We accept VISA, MASTERCARD, AMEX, and DINERS. Credit Card payments are subject to a 4% surcharge. Should you decide to pay by credit card we will send you a form via e-mail that you will print, fill out and fax back to (1) 604-267-1001.

Evening dinner options (Tour 1, Tour 2 and Tour 3) are an additional $80 per person. Wines paired with each course are included but additional wine is not. Transportation to and from your hotel is not included.

We offer our CHEF & CHAUFFEUR boutique tours for groups of up to 40 guests.

Our tours require a minimum of four (these can be like-minded solo guests), and each SUV limo accommodates a maximum of six average-sized guests.

Solo guests are warmly welcomed as part of an existing tour. Private tours can be arranged based on a minimum of four paying passengers.

Hosted personally by Diana Becker, solo tours are ideally suited to food writers, journalists, grocery buyers, or movie industry individuals. The cost for these is negotiable.

All vehicles carry valid limousine licenses issued by the B.C. Transportation Board, with attendant inspection requirements, and carry $10,000,000 in public liability insurance per vehicle.

If clients request and unanimously agree, overtime outside of the scheduled tour times, overtime charges will be applied to the client's credit card account. Overtime charges are $175/hour or part thereof. This includes driver and guide.

All clients will be asked to sign a Waiver Form at the commencement of each tour, before departure.

Prompt departure times are adhered to.

Costs for additional alcohol will be charged to the client's credit card account.